An easy to grow, low plant, with constrasting white and deep red flowers Ideal for massing, borders or for spot color. Does well in cool weather. Excellent cut flowers for small arrangements.
The flower, leaves and seed pods are edible. Each with a watercress or radishy flavor. Chop leaves and flowers to add to salad; use flowers stuffed or minced and added to butters.
The information displayed on this page was accurate at the time it was published. We are not liable for any errors or omissions.